We are excited to announce that in line with the latest NSW government updates, our cellar door will be open from Monday 11 October to fully vaccinated customers. Staff will be fully vaccinated and wearing masks, check-in processes will be in place, and we will be following NSW government guidelines.
Bookings are now open. Keep safe and we look forward to seeing you soon!
Located in the heart of the Hunter Valley, our cellar door is just a two-hour drive north from Sydney and open year-round everyday from 10am to 5pm (closed on Good Friday and Christmas Day).
We offer a range of tasting experiences when you visit our Cellar Door.
We welcome you to arrive without a booking on any day, to avoid any wait we recommend booking in advance.
For your safety, social distancing and Covid-19 policies apply.